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What Desserts Can You Make with Apples?

Kaia by Kaia
09/03/2025
in Desserts
What Desserts Can You Make with Apples?

Apples are one of the most versatile fruits in the kitchen. They are not only healthy but also can be used in a variety of desserts. From pies to crumbles, apples provide a natural sweetness and texture that makes them perfect for many recipes. In this article, we will explore different delicious desserts you can make with apples. Whether you’re looking for something quick and easy or a more elaborate treat, you’ll find something you can enjoy.

Apple Pie

Apple pie is a classic American dessert that many people love. It’s comforting, warm, and perfect for family gatherings or special occasions. The combination of tender apples, sweet spices, and flaky crust makes this dessert a favorite for all ages.

Ingredients

  • 6-8 apples (Granny Smith or Honeycrisp work well)
  • 1 cup of sugar
  • 1 tablespoon of lemon juice
  • 1 tablespoon of cornstarch
  • 1 teaspoon of cinnamon
  • 1/2 teaspoon of nutmeg
  • 1 package of pie crust (or homemade)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Peel, core, and slice the apples.
  3. In a large bowl, mix the apples with sugar, lemon juice, cornstarch, cinnamon, and nutmeg.
  4. Roll out one pie crust and place it in a pie dish.
  5. Pour the apple mixture into the crust.
  6. Place the second pie crust on top and crimp the edges.
  7. Cut a few slits in the top crust to allow steam to escape.
  8. Bake for 45-50 minutes, until the crust is golden brown and the apples are tender.
  9. Let it cool before serving. Enjoy with a scoop of vanilla ice cream or whipped cream!

Apple pie is one of the most popular desserts made with apples. It’s easy to make, and you can adjust the sweetness and spices to suit your tastes.

Apple Crumble

Apple crumble is another fantastic dessert that uses apples as the main ingredient. The sweet, buttery topping contrasts perfectly with the tart apples, making it a delicious treat for any occasion.

Ingredients

  • 6 apples (peeled, cored, and sliced)
  • 1/2 cup of sugar
  • 1 teaspoon of cinnamon
  • 1/2 cup of flour
  • 1/2 cup of rolled oats
  • 1/3 cup of butter (cold and cubed)
  • 1/4 cup of brown sugar

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Place the sliced apples in a baking dish.
  3. In a small bowl, mix the sugar and cinnamon, then sprinkle over the apples.
  4. In another bowl, combine the flour, oats, and brown sugar.
  5. Add the cold, cubed butter to the flour mixture and use your fingers or a pastry cutter to work the butter into the dry ingredients until it forms a crumbly texture.
  6. Spread the crumble topping evenly over the apples.
  7. Bake for 40-45 minutes, or until the apples are soft and the topping is golden brown.
  8. Serve warm with a dollop of whipped cream or vanilla ice cream.

Apple crumble is a quick and easy dessert. It’s perfect for when you want something warm and comforting but don’t want to spend too much time in the kitchen.

Apple Tart

Apple tarts are delicate and elegant desserts that are perfect for impressing guests or enjoying a treat on your own. They feature thinly sliced apples arranged in a beautiful pattern on a buttery tart crust.

Ingredients

  • 1 sheet of puff pastry (store-bought or homemade)
  • 4-5 apples (thinly sliced)
  • 1/2 cup of sugar
  • 1 teaspoon of cinnamon
  • 1 tablespoon of apricot jam (for glazing)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Roll out the puff pastry on a baking sheet lined with parchment paper.
  3. Arrange the thin apple slices in a circular pattern, overlapping them slightly.
  4. Sprinkle the apples with sugar and cinnamon.
  5. Bake the tart for 30-35 minutes or until the pastry is golden brown and the apples are tender.
  6. While the tart is baking, heat the apricot jam in a small saucepan until it becomes liquid.
  7. Once the tart is finished, brush the apples with the apricot jam to give them a glossy finish.
  8. Let it cool before serving.

An apple tart is a sophisticated way to showcase apples in a dessert. The flaky pastry and sweet apples are a perfect combination.

Apple Fritters

Apple fritters are a fried dessert that combines the sweetness of apples with a crispy, golden coating. These are perfect for breakfast, snacks, or even as a dessert.

Ingredients

  • 2 apples (peeled, cored, and diced)
  • 1 cup of flour
  • 1/4 cup of sugar
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of cinnamon
  • 1/4 teaspoon of salt
  • 1/2 cup of milk
  • 1 egg
  • Vegetable oil for frying
  • Powdered sugar for dusting

Instructions

  1. In a bowl, combine the flour, sugar, baking powder, cinnamon, and salt.
  2. In another bowl, whisk together the milk and egg.
  3. Add the wet ingredients to the dry ingredients and stir until combined.
  4. Gently fold in the diced apples.
  5. Heat the vegetable oil in a deep frying pan over medium-high heat.
  6. Using a spoon, drop small amounts of the batter into the hot oil and fry for 2-3 minutes on each side, or until golden brown.
  7. Remove the fritters and drain on paper towels.
  8. Dust with powdered sugar and serve warm.

Apple fritters are crispy on the outside and soft on the inside, making them an irresistible dessert. They are quick to prepare and can be enjoyed with a hot cup of coffee or tea.

Apple Cinnamon Rolls

Apple cinnamon rolls are a delicious twist on the traditional cinnamon rolls, with a flavorful apple filling. These soft, sweet rolls are perfect for breakfast or a cozy dessert.

Ingredients

  • 1 package of refrigerated cinnamon roll dough (or homemade dough)
  • 2 apples (peeled, cored, and diced)
  • 1/4 cup of brown sugar
  • 1 teaspoon of cinnamon
  • 1/2 cup of cream cheese frosting (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Roll out the cinnamon roll dough on a floured surface.
  3. In a small bowl, combine the diced apples, brown sugar, and cinnamon.
  4. Spread the apple mixture evenly over the dough.
  5. Roll up the dough and cut it into individual rolls.
  6. Place the rolls in a greased baking dish and bake for 20-25 minutes, or until golden brown.
  7. If desired, top the rolls with cream cheese frosting before serving.

Apple cinnamon rolls combine the sweetness of apples with the warmth of cinnamon, creating a delicious and comforting dessert.

Apple Sorbet

Apple sorbet is a refreshing and light dessert, perfect for warm weather or as a palate cleanser between courses. It’s made with pureed apples and a little sugar to bring out their natural sweetness.

Ingredients

  • 4 apples (peeled, cored, and chopped)
  • 1/2 cup of sugar
  • 1 tablespoon of lemon juice
  • 1 cup of water

Instructions

  1. In a blender or food processor, combine the apples, sugar, lemon juice, and water.
  2. Blend until smooth.
  3. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
  4. Transfer the sorbet to a container and freeze for 2-3 hours before serving.

Apple sorbet is a great way to enjoy apples in a cool, refreshing form. It’s easy to make and can be enjoyed by everyone.

Apple Pudding

Apple pudding is a creamy and comforting dessert that features apples as the main ingredient. The soft texture of the pudding and the sweetness of the apples create a perfect balance.

Ingredients

  • 4 apples (peeled, cored, and diced)
  • 2 cups of milk
  • 1/4 cup of sugar
  • 1 tablespoon of cornstarch
  • 1/2 teaspoon of cinnamon
  • 1/4 teaspoon of vanilla extract

Instructions

  1. In a medium saucepan, heat the milk over medium heat.
  2. In a separate bowl, mix the sugar, cornstarch, and cinnamon.
  3. Add the dry ingredients to the warm milk and stir constantly until it thickens.
  4. Add the diced apples and continue cooking for another 5 minutes, or until the apples are tender.
  5. Stir in the vanilla extract and remove from heat.
  6. Pour the pudding into serving dishes and refrigerate until set.

Apple pudding is a smooth, creamy dessert that has the perfect balance of sweetness and flavor.

Conclusion

There are so many delicious desserts you can make with apples! From classic apple pie and apple crumble to more creative options like apple fritters and apple sorbet, the possibilities are endless. Apples add natural sweetness and flavor to any dessert, making them a versatile and healthy option. Whether you prefer warm, baked treats or refreshing cold desserts, apples can be used in so many ways. Enjoy experimenting with these recipes and create your own apple-inspired treats!

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Kaia

Kaia

Kaia Green is a staff writer for WhatFoodrecipes, where she covers everything from holidays to food. She is a graduate of Syracuse University, where she received a B.A. in magazine journalism. She has taste-tasted hundreds of products and recipes since joining WhatFoodrecipes in 2023 (tough job!), she considers the kitchen to be her happiest place. When she’s not at the supermarket or trying out a new recipe, you can find her at the beach, in her backyard or on the couch — typically with a glass of wine in hand.

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