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What Desserts Can You Make with Graham Crackers

Kaia by Kaia
27/11/2024
in Desserts
What Cookies Can You Freeze?

Graham crackers are a versatile ingredient in desserts. They have a sweet, slightly nutty flavor and a crunchy texture that makes them a favorite in many recipes. From no-bake treats to baked delights, graham crackers can be the star ingredient or a flavorful base. Let’s explore a variety of desserts you can make with graham crackers.

No-Bake Desserts with Graham Crackers

Graham Cracker Icebox Cake

An icebox cake is a simple, no-bake dessert that layers graham crackers with whipped cream or pudding. Over time, the crackers soften and blend with the filling to create a creamy, cake-like texture.

Ingredients:

  • Graham crackers
  • Whipped cream or pudding (vanilla or chocolate)
  • Fresh fruits like strawberries or bananas (optional)

Instructions:

  1. Spread a layer of whipped cream or pudding on the bottom of a dish.
  2. Place a layer of graham crackers on top.
  3. Repeat the layers until the dish is full, ending with whipped cream or pudding.
  4. Refrigerate for at least 4 hours or overnight.
  5. Garnish with fruit or chocolate shavings before serving.

No-Bake Cheesecake

Graham crackers are commonly used as a base for no-bake cheesecakes. Their crunchy texture contrasts beautifully with the creamy cheesecake filling.

Ingredients for the crust:

  • 1 ½ cups graham cracker crumbs
  • ⅓ cup melted butter
  • ¼ cup sugar

Ingredients for the filling:

  • 16 ounces cream cheese
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream

Instructions:

  1. Mix the graham cracker crumbs, melted butter, and sugar in a bowl.
  2. Press the mixture into the bottom of a springform pan.
  3. Beat cream cheese, powdered sugar, and vanilla until smooth.
  4. Whip the heavy cream separately until stiff peaks form, then fold it into the cream cheese mixture.
  5. Spread the filling over the crust.
  6. Refrigerate for 4-6 hours or until set.

Baked Desserts with Graham Crackers

Classic S’mores

S’mores are the quintessential campfire treat made with graham crackers, chocolate, and marshmallows.

Ingredients:

  • Graham crackers
  • Chocolate bars
  • Marshmallows

Instructions:

  1. Place a piece of chocolate on a graham cracker.
  2. Toast a marshmallow over a flame until golden.
  3. Sandwich the marshmallow between the graham cracker and another cracker.

You can also make s’mores in the oven by broiling marshmallows on a baking sheet and assembling them with chocolate and crackers.

Graham Cracker Crust Pies

Graham cracker crusts are the foundation for many pies, such as key lime pie, lemon meringue pie, and chocolate cream pie.

Basic Graham Cracker Crust Recipe:

  1. Combine 1 ½ cups graham cracker crumbs, ⅓ cup melted butter, and ¼ cup sugar.
  2. Press the mixture into a pie pan.
  3. Bake at 350°F (175°C) for 8-10 minutes if the recipe calls for a baked crust. For no-bake pies, refrigerate the crust for at least an hour before adding the filling.

Creative Desserts Using Graham Crackers

Graham Cracker Tiramisu

This twist on the classic Italian dessert uses graham crackers instead of ladyfingers.

Ingredients:

  • Graham crackers
  • 2 cups brewed coffee (cooled)
  • 16 ounces mascarpone cheese
  • 1 cup heavy cream
  • ½ cup sugar
  • Cocoa powder

Instructions:

  1. Dip graham crackers into coffee and layer them in a dish.
  2. Beat mascarpone cheese, heavy cream, and sugar until smooth.
  3. Spread a layer of the mascarpone mixture over the crackers.
  4. Repeat the layers, ending with the mascarpone mixture.
  5. Dust cocoa powder on top.
  6. Refrigerate for at least 4 hours before serving.

Graham Cracker Truffles

These bite-sized treats are perfect for parties.

Ingredients:

  • 1 cup graham cracker crumbs
  • 4 ounces cream cheese
  • ½ cup melted chocolate

Instructions:

  1. Mix graham cracker crumbs with cream cheese to form a dough.
  2. Roll the dough into small balls.
  3. Dip the balls in melted chocolate and place them on a parchment-lined tray.
  4. Chill in the refrigerator until the chocolate hardens.

Kid-Friendly Graham Cracker Desserts

Graham Cracker Sandwiches

These are fun, easy snacks for kids.

Ingredients:

  • Graham crackers
  • Peanut butter, chocolate spread, or frosting
  • Sprinkles (optional)

Instructions:

  1. Spread peanut butter or frosting on a graham cracker.
  2. Top with another cracker to make a sandwich.
  3. Dip the edges in sprinkles for extra fun.

Graham Cracker House

Similar to a gingerbread house, a graham cracker house is a creative and edible project.

Ingredients:

  • Graham crackers
  • Royal icing (for glue)
  • Assorted candies

Instructions:

  1. Use royal icing to attach graham crackers into house shapes.
  2. Decorate with candies, using icing to hold them in place.

Layered Desserts with Graham Crackers

Graham Cracker Parfaits

Parfaits are elegant desserts that layer graham crackers with fruit, yogurt, or pudding.

Ingredients:

  • Crushed graham crackers
  • Yogurt or pudding
  • Fresh fruits

Instructions:

  1. In a glass, layer crushed graham crackers, yogurt, and fruit.
  2. Repeat the layers until the glass is full.
  3. Chill before serving.

Banana Graham Pudding

This dessert is similar to banana pudding but uses graham crackers instead of vanilla wafers.

Ingredients:

  • Graham crackers
  • Banana slices
  • Vanilla pudding

Instructions:

  1. Layer graham crackers, banana slices, and pudding in a dish.
  2. Repeat the layers, ending with pudding.
  3. Refrigerate for a few hours before serving.

Frozen Desserts with Graham Crackers

Graham Cracker Ice Cream Sandwiches

These are perfect for hot days.

Ingredients:

  • Graham crackers
  • Ice cream (any flavor)

Instructions:

  1. Scoop ice cream onto a graham cracker.
  2. Top with another cracker and press gently.
  3. Freeze the sandwiches until firm.

Graham Cracker Crust Ice Cream Pie

Combine ice cream with a graham cracker crust for a simple frozen dessert.

Ingredients:

  • Graham cracker crust
  • Ice cream
  • Chocolate syrup or whipped cream (optional)

Instructions:

  1. Spread softened ice cream into the graham cracker crust.
  2. Freeze until firm.
  3. Drizzle with chocolate syrup or top with whipped cream before serving.

Conclusion

Graham crackers are incredibly versatile, making them a pantry staple for dessert lovers. Whether you’re baking a pie, creating a no-bake treat, or whipping up a frozen delight, graham crackers add flavor, texture, and fun. Try one of these recipes to turn your graham crackers into something extraordinary!

Related Topics:

  • What Can You Use for a Substitute for Eggs?
  • What Dessert Can You Make with Sour Cream?
  • What Desserts Can You Make in an Instant Pot?
Tags: CheesecakeTiramisu
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Kaia

Kaia

Kaia Green is a staff writer for WhatFoodrecipes, where she covers everything from holidays to food. She is a graduate of Syracuse University, where she received a B.A. in magazine journalism. She has taste-tasted hundreds of products and recipes since joining WhatFoodrecipes in 2023 (tough job!), she considers the kitchen to be her happiest place. When she’s not at the supermarket or trying out a new recipe, you can find her at the beach, in her backyard or on the couch — typically with a glass of wine in hand.

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