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What Are Good Side Dishes for Christmas Ham

Lucy by Lucy
05/02/2025
in Christmas Food
What Are Good Side Dishes for Christmas Ham

Christmas ham is a traditional centerpiece for many holiday feasts, bringing a festive and hearty atmosphere to the table. However, a succulent ham needs the right side dishes to complement its rich flavor and create a balanced, memorable meal. In this article, we’ll explore a variety of side dishes that pair perfectly with Christmas ham, highlighting their flavors, textures, and the overall dining experience.

Classic Comfort Foods

Mashed Potatoes

Mashed potatoes are a timeless classic that never fails to impress. Their creamy texture and mild flavor make them an excellent foil for the salty, savory taste of ham. You can elevate your mashed potatoes by adding garlic, butter, or even a touch of cream cheese for extra richness. For a crunchy contrast, sprinkle some freshly chopped chives or parsley on top.

Roasted Vegetables

Roasted vegetables add a burst of color and nutrition to your holiday table. Carrots, brussels sprouts, asparagus, and sweet potatoes all work well. Simply toss them in olive oil, salt, and pepper, then roast in the oven until tender and caramelized. The natural sweetness of roasted vegetables complements the savory ham beautifully.

Fresh and Crunchy Salads

Cranberry and Pecan Salad

A cranberry and pecan salad is a festive and refreshing side dish. The tangy sweetness of cranberries pairs perfectly with the nutty crunch of pecans. Add some fresh spinach or arugula for a leafy base, and toss with a light vinaigrette made from olive oil, balsamic vinegar, and a touch of honey. This salad brings a burst of freshness to your heavy holiday meal.

Fruit Salad

A colorful fruit salad is another excellent choice. Mix together a variety of seasonal fruits like apples, oranges, grapes, and berries. Drizzle with a honey-lime dressing for a zesty kick. This dish is not only visually appealing but also adds a touch of sweetness and acidity to balance the ham’s richness.

Hearty Grains and Pasta

Wild Rice Pilaf

Wild rice pilaf is a sophisticated side dish that adds depth and texture to your meal. Combine wild rice with long-grain rice, sautéed onions, and garlic. You can also add dried cranberries, chopped nuts, and fresh parsley for added flavor and color. This pilaf is nutritious and pairs well with the ham’s savory flavors.

Stuffing

Traditional stuffing made with breadcrumbs, celery, onions, and herbs is a must-have for many holiday tables. It’s comforting, filling, and soaked in the flavors of the ham’s juices. For a twist, try adding apples, cranberries, or chestnuts to your stuffing mix. Bake it in a separate dish or stuff it inside the ham for an extra layer of flavor.

Savory Appetizers and Snacks

Deviled Eggs

Deviled eggs are a simple yet elegant appetizer. Hard-boil eggs, peel, and slice them in half. Remove the yolks, mix with mayonnaise, mustard, and a pinch of salt and pepper, then spoon the mixture back into the whites. Sprinkle with paprika or chives for garnish. These bite-sized treats are perfect for nibbling on before the main meal.

Cheese and Charcuterie Board

A cheese and charcuterie board is a great way to keep guests satisfied while waiting for the main course. Assemble a selection of cheeses, crackers, dried meats, and fruits. Include a variety of textures and flavors, such as creamy brie, sharp cheddar, and tangy goat cheese. Pair with a selection of cured meats like prosciutto or soppressata for a ham-inspired touch.

Warm and Comforting Casseroles

Green Bean Casserole

Green bean casserole is a holiday staple for many families. It’s easy to make and brings a creamy, crunchy texture to the table. Start with canned green beans, then add a creamy mushroom soup mixture and top with crispy fried onions. For a healthier version, use fresh green beans and homemade mushroom sauce, and bake with whole-grain breadcrumbs instead of fried onions.

Scalloped Potatoes

Scalloped potatoes are a rich and creamy side dish that’s sure to impress. Thinly slice potatoes, layer them with cheese, cream, and seasonings, then bake until tender and bubbly. You can add a sprinkle of breadcrumbs or Parmesan cheese on top for a golden crust. This dish is hearty and pairs well with the ham’s savory flavors.

Sweet and Tangy Relishes

Pickled Vegetables

Pickled vegetables add a tangy, refreshing note to your holiday meal. Quick pickles made with cucumbers, red onions, and carrots can be ready in just a few hours. They’re crunchy, slightly sweet, and slightly tangy, making them an excellent contrast to the ham’s richness.

Cranberry Sauce

No holiday ham is complete without cranberry sauce. It’s easy to make and brings a burst of tart sweetness to the table. Simply simmer fresh or canned cranberries with sugar, orange zest, and a splash of orange juice until they pop and thicken. For a smoother texture, puree the mixture with an immersion blender.

Breads and Rolls

Yeast Rolls

Homemade yeast rolls are a warm and comforting addition to your holiday meal. They’re soft, fluffy, and perfect for sopping up the ham’s juices. You can make classic dinner rolls or try a variety of shapes and sizes, like crescent rolls or knots. Brush with melted butter and sprinkle with coarse salt or herbs before baking for extra flavor.

Cornbread

Cornbread is a southern staple that pairs well with ham. Its slightly sweet, slightly savory flavor complements the ham’s richness. Make a classic cornbread recipe or try adding cheese, jalapenos, or chopped herbs for a twist. Serve warm with a drizzle of honey or butter for extra indulgence.

Conclusion

When pairing side dishes with Christmas ham, it’s important to consider a balance of flavors, textures, and colors. Classic comfort foods like mashed potatoes and roasted vegetables provide a hearty base, while fresh salads and relishes add a burst of freshness and tanginess. Hearty grains and pasta offer nutritious options, and savory appetizers and snacks keep guests satisfied before the main course. Warm casseroles and sweet relishes bring depth and richness to the table, while breads and rolls provide a soft, fluffy contrast.

By carefully selecting a variety of side dishes, you can create a holiday meal that’s not only delicious but also visually appealing and memorable. Whether you’re hosting a large gathering or enjoying a cozy family dinner, the right side dishes will elevate your Christmas ham to new heights of flavor and satisfaction. Happy holidays!

Related Topics:

  • What is Cheap and Easy to Make for Dinner?
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